Enzo's Rancho Mirage Menu
Welcome to Enzo's Rancho Mirage, a delightful Italian restaurant nestled in the heart of Rancho Mirage, California. With its warm, friendly atmosphere and a commitment to quality, Enzo's has quickly become a beloved dining spot.
The menu features a diverse array of Italian classics, spotlighting standout dishes such as the homemade penne vodka and the irresistible arancini. Customers rave about these culinary highlights, noting the delightful balance of flavors and freshness.
- Fettuccine and sea bass may please the palate, yet it's the creme brulee that leaves a lasting impression, often described as life-changing with its unique slightly frozen twist.
- For a lively dining experience, Enzo's happy hour blends great food, drinks, and live music, creating an inviting atmosphere for families and friends alike.
Enzo's Rancho Mirage is more than just a meal; it's a celebration of culinary excellence and community spirit.
Antipasti
TORRE' DI ULIVO
Mixed olives marinated in olive oil and herbs with provolone cheese
POLPETTE
Handmade meatballs simmered in marinara sauce
CALAMARI FRITTI
Lightly flour-dusted and flash-fried crispy and served with pomodoro sauce
HOUSEMADE SALSICCIA
made in-house pork sausage infused with fennel, basil, garlic, charbroiled, sauteed peppers and onions
BRUSCHETTA
grilled ciabatta topped with chopped heirloom tomatoes, fresh basil, olive oil and balsamic reduction
ANTIPASTO DELLA CASA
assorted Italian salami and cheeses with marinated vegetables and olives, served with our sliced Italian bread
OSTRICHE MIGNONETTE
oysters on the half shell served with minced shallot, pepper vinaigrette, and fresh cracked peppercorn.
ARANCINI
risotto balls and fontina, Reggiano Parmigiano and mozzarella, breaded and fried. Served with marinara and pesto
OSTRICHE CARBONARA
baked oysters on the half shell with fresh spinach and a pancetta cream sauce
CAVOLINI CROCCANTI
crispy brussel sprouts, pancetta and balsamic reduction.
SCAMPI
sauteed shrimp in garlic butter cream sauce
INSALATE MISTA
Mixed greens tossed in our house dressing, topped with garbanzo beans, slivered red onions, tomatoes, olives and parmigiana reggiano
CAESAR
Crisp romaine tossed with our housemade croutons garnished with imported white anchovies and Parmigiano Reggiano
ANTIPASTO SALAD
Crisp romaine tossed in our house dressing and topped with garbanzo beans, slivered red onions, tomatoes, provolone, pepperoni, salami, parma cotta, olives, giardiniera and parmigiano reggiano
ROMAINE WEDGE
Heart of romaine, balsamic vinaigrette, marinated olives, crisp pancetta, fresh Roma tomatoes, red onions and gorgonzola crumble
CAPRESE
Sliced heirloom tomatoes, buffalo mozzarella, fresh basil and balsamic reduction drizzle
ZUPPA DI POLLO MINESTRONE
rotisserie chicken, vegetables, pasta and tomato with herbs
ZUPPA DI SALSICCIA E LENTICCHIE
housemade sausage and lentil
Minestre e Insalata
Pizza
MARGHERITA PIZZA
fresh mozzarella, Roma tomatoes and basil
CALABRESE PIZZA
Tomato sauce, mozzarella, and sausage
AMANTE DELLA CARNE PIZZA
House-made sausage, pepperoni, salami, parma cotta
PEPPERONI PIZZA
Tomato sauce, mozzarella and pepperoni
CONSTANTINA
with sliced Parma prosciutto, roasted peppers, artichokes and gorgonzola cheese
VEGETARIANA PIZZA
Mozzarella, grilled vegetables and parmigiano reggiano
MELANZANA PARMIGIANA STACK
Eggplant rounds sauteed in clarified butter, layered with Pomodoro, ricotta, mozzarella, parmigiana reggiano and fresh basil
POLLO PARMIGIANA
Chicken breast lightly breaded, sauteed, topped with marinara and fresh buffalo mozzarella over linguine
Piatti Unici
Pasta Fresca e Secca
SPAGHETTI CON POLPETTE
handmade meatballs with marinara sauce over spaghetti
SPAGHETTI GABRIELLA
housemade spaghetti tossed with our fresh heirloom tomato and basil sauce topped with shaved Reggiano Parmigiano
PENNE VODKA
fresh house-made penne in a vodka tomato cream sauce.
FETTUCCINI CON GAMBERI MEDITERRANEO
Jumbo shrimp sauteed and topped with a cream sherry-garlic butter sauce served over fettuccini alfredo
FETTUCCINE ALFREDO
fresh house-made fettuccine with a traditional garlic and Reggiano Parmigiano cream sauce.
LASAGNA
Calabrese style with marinara sauce, housemade Italian sausage, ricotta, parmigiana reggiano and romano pecorino
RAVIOLI CON RICOTTA E SPINACH
Filled with ricotta and spinach, topped with rosa sauce, parmigiana reggiano and romano pecorino
PAPPARDELLE BOLOGNESE
Slow braised bolognaise sauce, with parmigiana reggiano and romano pecorino
LINGUINI VONGOLE
Fresh little neck clams, shallots, garlic, white wine, parsley
FETTUCCINE MARE
sauteed shrimp, calamari, scallops, mussels and clams in a seafood tomato broth served over fresh house-made fettuccine
BISTECCA COSTATA D'OCCHIO
RIB-EYE STEAKdry-aged in-house char-broiled served with roasted garlic, basil whipped potatoes and chef vegetables
VITELLO MARSALA
sauteed veal medallions served with a cremini mushroom and marsala wine sauce on a bed of fresh house-made fettuccine
BISTECCA DI NEW YOR
*16oz New York Steak- USDA Prime dry-aged in-house charbroiled, served with roasted garlic, basil whipped potatoes, and chef vegetables
Carni Miste
ROTISSERIE OVEN
POLLO ARROSTO
Rotisserie 1/2 chicken Served with roasted fingerling potatoes and chef vegetables
POLLO CACCIATORE
1/2 rotisserie chicken with bell peppers and onions in our Pomodoro sauce, served on a bed of house-made spaghetti
POLLO FETTUCCINE ALFREDO
1/2 rotisserie chicken served on a bed of homemade fettuccine in a traditional garlic, Reggiano parmesan cream sauces
SALMONE
charbroiled topped with a lemon caper sauce, served with a mushroom risotto and prosciutto asparagus
BRANZINO
Stuffed with lemon, topped with a sprig of fennel and lemon white wine garlic butter sauce, served over mushroom risotto